Visualizе your restaurant layout easy with a real-time floor plan. This feature allows you to monitor table occupancy, in real time, enabling quick and dynamic decisions on seating arrangements and orders:

• Organize tables exactly as they are set up in your restaurant
• Easily monitor orders for each table
• Make necessary adjustments effortlessly
• Simplify your customers’ payment
• Prevent errors when ordering

With our intuitive inventory management features, you can ensure that your restaurant always has the ingredients it needs to fulfill customer orders

• Create a menu that allows you control the cost of ingredients for each dish
• Managers can control business operations from anywhere, with access only via the internet
• Multi-functional management panel allowing access to various functions
• View sales by waiters, date, premises and many other options
• Track every single operation of your waiters in real time
• Change dish prices, make discounts and many other price rules
• Maintain optimal inventory levels by tracking stock quantities and managing ingredient costs
• Set up automatic alerts for low-stock items